News

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  • 5
  • December / 2022
World Soil Day 2022: FAO publishes first global report on black soils
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  • 5
  • December / 2022
FAO 171st Council: Extraordinary Circumstances, Extraordinary Results
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  • 3
  • December / 2022
Mediterranean region: FAO and Italy to cooperate on concrete programme to support countries in need
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  • 2
  • December / 2022
Global food prices overall hold steady in November
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  • 2
  • December / 2022
New UN report warns that global food crises ‘likely to increase’ in the future without wider systemic change
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  • 1
  • December / 2022
In 2023, FAO will require $1.9 billion to reach 48 million people with life-saving and livelihood assistance
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  • 30
  • November / 2022
Global Environment Facility tasks FAO and IFAD to lead new $230 million agrifood systems transformation program
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  • 29
  • November / 2022
FAO and Pacific nations weigh local innovations as solutions to growing climate and nutrition challenges
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  • 29
  • November / 2022
Rome Water Dialogue highlights urgency of sustainably managing planet’s stressed water resources
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  • 28
  • November / 2022
COP27: FAO highlighted the importance of transforming agrifood systems as part of the solution to the climate crisis
Egypt Wearther