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serives
  • 2
  • February / 2021
Global fisheries and aquaculture hard hit by COVID-19 pandemic, says FAO report
serives
  • 1
  • February / 2021
Fisheries and aquaculture are a critical part of global agri-food systems transformation, says FAO Director-General
serives
  • 27
  • January / 2021
Transforming agri-food systems will shape the future, FAO chief told World Economic Forum
serives
  • 26
  • January / 2021
Prominent global leaders in science, industry and government meet to step up fight against antimicrobial resistance
serives
  • 22
  • January / 2021
Promoting food systems transformation in the Mediterranean towards 2030
serives
  • 22
  • January / 2021
Innovation key to feed the world in times of pandemics and climate change
serives
  • 21
  • January / 2021
FAO pledges intensified action to end child labour in agriculture
serives
  • 21
  • January / 2021
FAO Director-General highlights how to build an advanced society with green, innovative, competitive and sustainable development
serives
  • 20
  • January / 2021
UN agencies warn that COVID-19 and worsening inequalities will fuel malnutrition for billions in Asia and the Pacific
serives
  • 19
  • January / 2021
Innovation to counter food supply-chain disruptions and spur recovery
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